£5.04
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These food-processing gloves offer an engineered fit to allow an optimum balance of fit and flexibility both on its own or as an over glove 8mil/0.2mm thickness allows dexterity and tactility without a loss of durability Nitrile Rubber (NBR) offering protection against light acids, greases, oils and liquids The latex-free formulation of these meat-processing gloves presents no risk of Type 1 allergies Reverse lozenge grip design Unflocked to prevent the risk of food contamination Long cuff extends to the forearm 12.2 œ(310mm) Length Green, 37-300 and Yellow, 37-320 Variants available upon request EN ISO 374-1:2016 Type A Protective gloves against dangerous chemicals and micro-organisms. Terminology and performance requirements for chemical risks, Jacket EN ISO 374-5:2016 Protective gloves against dangerous chemicals and micro-organisms. Terminology and performance requirements for micro-organisms risks EN 421 Protective gloves against ionizing radiation and radioactive contamination ISO 18889:2019 Protective gloves for pesticide operators and re-entry workers. Performance requirements EN 388:2016 Protective gloves against mechanical risks 2001X Abrasion- Level 2 Cut Resistance- X Tear- 0 Puncture- Level 1
Order processing and verification is completed quickly so we can get your order to you the next day.
We deliver the next day (1 day delivery time).
You will always receive an email once your order is processed as well as a tracking number.
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
